Introduction to Food & Health Morning Course

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May 9, 2017 @ 9:00 pm - 10:30 pm

SEEDS facilitates a five-week small-group course based on the Stanford Introduction to Food & Health virtual class (Coursera.Org). In additional to talks on the impact of food on your holistic health, our plant-based chef Camila Skaf will help you apply these concepts by sharing cooking demos and recipes. Think you’ve heard it all? Come to be amazed at our cutting-edge nutritional findings, while having fun sharing your personal insights.

When: Every Tuesday for 5 weeks

  • Tuesday, May 9
  • Tuesday, May 16
  • Tuesday, May 23
  • Tuesday, May 30
  • Tuesday, June 6

Time: 11am – 12.30pm

Where: SEEDS Kitchen, Kahibah. Address to be provided after registration

Limited Spots: 8 per class

Investment: $25 per per person

Register below

Details

Date:
May 9, 2017
Time:
9:00 pm - 10:30 pm
Courses & Workshops Category:

Venue

SEEDS Kitchen
Adamstown Heights, NSW 2289 Australia
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