Brown Rice Tapioca Crepes
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Editor’s note: This month we are sharing SEED’s Brown Rice Tapioca Crepes! This gluten-free recipe can be served with a delicious sweet or savoury filling! Ingredients 2 cups Bonsoy…
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No Bake Raw Cherry Ripe Bars
Editor’s note: This month we are sharing Hazel & Cacao’s No-Bake Raw Cherry Ripe Bars! This delicious recipe is raw, gluten-free, dairy-free, and refined sugar-free! Ingredients Cherry Filling 3 tablespoons…
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Choc Passion Mousse Parfait
Editor’s note: This month we are sharing SEEDS Kitchen’s Choc Passion Mousse Parfait! This tangy treat is an easy new recipe to try this month! Serves: 4 Total Time: 20 minutes…
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Red Lentil Sweet Potato Soup
Editor’s note: This month we are sharing Minimalist Baker’s Warming Red Lentil Sweet Potato Soup! Infused with coconut milk and warming spices, it’s the ultimate fall and winter dish. Try…
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Tasty Tofu Meatballs
Editor’s note: This month we are sharing these filling Tasty Tofu Meatballs! Try it at home! Serves: 16 meatballs Total Time: 45 minutes Ingredients 2 tbsp olive oil (plus extra…
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Vegan Mango Lassi
Editor’s note: This month we are sharing Minimalist Baker’s classic, tangy Vegan Mango Lassi! Try it at home! Serves: 2 Total Time: 10 minutes Ingredients 2 cups frozen ripe mango 1/2 – 1 cup coconut milk (or…
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Creamy Cauliflower and Corn Soup
Editor’s note: This month we are sharing Juliana Muniz’s creamy, in-season Cauliflower and Corn Soup! Try it at home! Serves: 2 Total Time: 35 minutes INGREDIENTS 1/2 head of cauliflower 1 onion…
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Chipotle Black Bean Tortilla Soup
Editor’s note: This month we are sharing Minimalist Baker’s warm, protein-rich Chipotle Black Bean Tortilla Soup! Try it at home! Yield: Servings 6 Total Time: 50 minutes INGREDIENTS Soup 2 Tbsp avocado or…
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Vegan Banana Bread
Editor’s note: Yummy, healthy, and in season! This vegan banana bread is just what you’re looking for this winter! Serves: 12 Time: 1 hour Ingredients ¼ c plain, unsweetened vegan…
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Rich Turmeric Latte
Editor’s note: This anti-inflammatory antioxidant-rich drink is sure to keep you warm on drizzly days. Try it at home! Yield: 2 glasses Time: 10 minutes Source: Juliana Muniz INGREDIENTS 2 cups almond…
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